Orange Cheese Souffle


Photo: flickr user stu_spivack
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Ingredients

1 stick butter
4 eggs
1/2 teaspoon sugar
Pinch of salt
1 teaspoon vanilla
1 1/2 cups sour cream
1/2 cup orange juice
12 frozen blintzes

Preparation

1
Butter 9x13 pan. Line with blintz. Put the other ingredients into blender until smooth. Pour over mixture. Bake at 375 degrees for 1/2 hour. Turn down to 350 degrees for 3/4 hour. Check after 1/2 hour. Good brunch dish.

Tools

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Yield:

15.0 servings

Added:

Friday, December 11, 2009 - 11:25pm

Creator:

Anonymous

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