Jump to Navigation
Sign In
Sign Up
Home
Blog
Recipes & Cooking
Chicken
Quick & Easy
BBQ & American
Chinese & Asian
Italian & European
Mexican & Latin
Drinks
Desserts & Baking
Food News
Celebrity
Funny & Weird
Seasonal & Sustainable
Companies & Brands
Politics & Safety
Coupons
Holidays
Current Holidays & Events
Easter & Passover
Halloween & Thanksgiving
Christmas & New Years
Health & Nutrition
Gluten Free & Food Allergies
Vegetarian & Vegan
Diets & Weight Loss
Diabetes & Diabetic
Video & Podcasts
Main menu
Home
Blog
Recipes & Cooking
Chicken
Quick & Easy
BBQ & American
Chinese & Asian
Italian & European
Mexican & Latin
Drinks
Desserts & Baking
Food News
Celebrity
Funny & Weird
Seasonal & Sustainable
Companies & Brands
Politics & Safety
Coupons
Holidays
Current Holidays & Events
Easter & Passover
Halloween & Thanksgiving
Christmas & New Years
Health & Nutrition
Gluten Free & Food Allergies
Vegetarian & Vegan
Diets & Weight Loss
Diabetes & Diabetic
Video & Podcasts
Lemon - Pie Filling Mix
Photo: flickr user
TravelJunkieoz
Ingredients
2 1/2 cups presweetened powdered
lemonade
mix
1 cup plus 2 tbsp.
cornstarch
1 1/4 cups
sugar
, more for sweeter flavor
1 teaspoon
salt
Preparation
1
In a medium bowl, combine lemonade
mix
, cornstarch, sugar and
salt.
Mix
well. Put in a 1 quart airtight container. Label.
Store
in a
cool
,
dry
place. Use within 6 to 8 months. Makes 4 1/4 cups of filling
mix
.
.
Place your ad here
Loading...
Tweet
Pin It
Yield:
16.0 servings
Added:
Tuesday, December 8, 2009 - 11:11pm
Creator:
Anonymous
Related Cooking Videos
ROUXBE COOKING SCHOOL
&
COOKING CLASSES