Fresh Fruit Compote


Photo: flickr user Ned Raggett
Print this recipe

Ingredients

1/2 a pineapple, cubed
2 bananas, sliced
1 orange, peeled, and sectioned
1/4 cup orange juice
1/2 cup chopped walnuts or slivered
almonds

Preparation

1
In large glass bowl, combine pineapple, bananas and orange sections; mix well.
2
Sprinkle with orange juice and refrigerate. Just before serving, sprinkle with nuts.
.

Tags:

compote
canning
Fruit

Yield:

1.0 servings

Added:

Friday, December 10, 2010 - 1:02am

Creator:

Related Cooking Videos