Hearty Baked Beans

Ingredients

3 bacon slices chopped
1 lrg onion chopped
2 garlic cloves minced
3 ounces can pinto beans - (16 ea) drained
cup brown sugar - (firmly packed)
cup ketchup
2 1/2 tablespoons prepared mustard
1/2 medium green bell pepper chopped

Preparation

1
Cook bacon slices in a large skillet until crisp; remove bacon, reserving drippings in pan.
2
Saute onion and garlic in reserved drippings until tender.
3
Combine bacon slices, onion mixture, beans, and remaining ingredients in a slow cooker.
4
Cover and cook on HIGH for 2 1/2 to 3 hours or on LOW for 5 to 6 hours.
5
This recipe yields 6 to 8 servings.

Tools

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Yield:

6.0 servings

Added:

Monday, December 21, 2009 - 11:16pm

Creator:

Anonymous

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