Quantities For 50 Persons
Preparation
1
Juice for cocktail.......................................... 6 1/2 qts.
2
Lemons for lemonade.......................................... ..6 dozen
4
Sweet potatoes - souffle.......................................16 lb.
5
Sweet potatoes - candied.................................18 to 20 lb.
6
Rice........................................ .....................3 lb.
7
Beef roast............................................. ....18 - 20 lb.
8
Meat loaf.............................................. ....12 - 15 lb.
9
Fresh ham............................................... ...20 - 25 lb.
10
Fresh ham (tenderized).....................................1 7 - 20 lb.
11
Chicken (dressed) creamed..................................15 - 18 lb.
12
Chicken, baked............................................. 25 - 30 lb.
13
Chicken, stewed.................................4 hens (5 lb. or more)
14
Coffee.................................... .......................1 lb.
15
Ice Cream............................................. .....2 gal. bulk
16
1 lb. nuts serves 30 people
17
1 lb. mints serves 40 people
18
1 lb. coffee makes 80 cups
19
1 pt. Half
20
Half serves 100
21
1 gal. punch serves 32 people
.
Yield:
1.0 servings
Added:
Wednesday, December 16, 2009 - 11:17pm
