Squash Casserole


Photo: flickr user Viewoftheworld
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Ingredients

4 cups cooked, mashed acorn squash or butternut squash
1/4 cup grated carrot
1 can cream of chicken soup
1 cup sour cream
2 cups stuffing
4 tablespoons melted butter

Preparation

1
Put layer of stuffing in greased casserole.
2
Combine all other ingredients in a bowl. Mix well.
3
Pour over stuffing mix in pan. Top with remaining stuffing.
4
Bake at 350 degrees until good and hot.

Tools

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About

Do not use frozen squash.

Yield:

4.0 servings

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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