Oven-Baked French Toast
Photo: flickr user cmpalmer
Ingredients
Preparation
1
Whisk all the ingredients except the bread. Place the bread fingers in a shallow, pre-greased baking dish and allow the bread to soak up the milk mixture overnight in the fridge.
2
The following morning, bake in that pre-heated 350 degree oven for around thirty minutes or until puffed and browned.
Tools
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About
You can use an egg substitute instead of the eggs; you can also use raisin bread. Serve with butter, powdered sugar, or syrup.
Yield:
4.0 servings
Added:
Friday, December 10, 2010 - 1:02am