Italian Garden Salad


Photo: flickr user faeryboots
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Ingredients

4 mediums cucumbers peeled, and
thinly sliced
2 mediums sweet onions cut thin rings
6 plum tomatoes thinly sliced
1 block mozzarella cheese - (8 oz) cubed
1 1/2 cups Italian dressing
1/4 cup red wine vinegar
1/4 cup water
1/2 teaspoon salt
1/2 teaspoon freshly-ground black pepper

Preparation

1
Combine first 4 ingredients in a large bowl. Whisk together dressing and next 4 ingredients; pour over vegetable mixture, tossing to coat. Cover and chill at least 2 hours.
2
This recipe yields 10 to 12 servings.

Tools

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Tags:

European
salad
Mediterranean
Italian

Yield:

10.0 servings

Added:

Thursday, December 10, 2009 - 10:21pm

Creator:

Anonymous

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