Almond Gelatin


Photo: flickr user carabou
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Ingredients

1 qt. milk (whole milk for richness, low-fat for restricted di
2 pkgs. unflavored gelatin
1/2 cup water
1/2 cup sugar
1 tablespoon or more almonds extract
1 lg. can (or 2 sm.) mandarin oranges, drained

Preparation

1
Soften gelatin in 1/2 cup water. Scald milk. Add sugar, gelatin and almond extract to milk. Mix well. Pour into bowls. Refrigerate until firm. Place oranges on top before serving.
.

Yield:

24.0

Added:

Tuesday, December 8, 2009 - 10:11pm

Creator:

Anonymous

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