Grilled Fish Or Shrimp


Photo: flickr user IllinoisHorseSoldier
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Ingredients

Fish or shrimp
Tony's Creole seasoning
butter

Preparation

1
Take fish (use a fish easily handled such as grouper) or shrimp on a skewer and dip in melted butter. Generously season with Tony's Creole seasoning.
2
Put on heated barbecue grill and cook turning once for 3-5 minutes for shrimp and 5-10 minutes for fish.

Tools

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Yield:

4.0 servings

Added:

Friday, December 11, 2009 - 10:08pm

Creator:

Anonymous

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