Cooked Serrano Pepper Salsa


Photo: flickr user ercwttmn
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Ingredients

1 onion
4 or 5 tomatoes
3 cloves garlic
10 serrano peppers
Vegetable oil
Salt (to taste)
White pepper
1/2 cup water

Preparation

1
Place all ingredients in skillet with enough oil to fry. Fry until well-cooked. Mash with potato masher until pureed. Add water and a dash of white pepper. Simmer 10 minutes.

Tools

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Yield:

6.0 servings

Added:

Sunday, February 21, 2010 - 2:00am

Creator:

Anonymous

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