Saltimbocca
Photo: Alejandro Duarte
Ingredients
12 slices veal
1/2 cup white wine
1 teaspoon crushed garlic
1/2 teaspoon powdered sage
1 cup shredded Mozzarella cheese
12 slices prosciutto
4 tablespoons tomato sauce optional
Preparation
1
Tools
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About
Saltimbocca means "hop in the mouth" in Italian. For those of you with ethical objections to veal, you can substitute chicken.
Yield:
4.0 to 6
Added:
Friday, January 1, 2010 - 1:10am