Horseradish and Cream Cheese Dip
Ingredients
4 ounces Cream cheese, Softened
2 tablespoons Prepared horseradish
1/4 cup Mayonnaise
Pinch Salt
1/4 teaspoon Pepper to taste
Preparation
2
Refrigerate about 1 hour before serving.
.
Yield:
1.0 servings
Added:
Sunday, December 20, 2009 - 11:17am