Coconut Chutney
Photo: flickr user Sam Felder
Ingredients
1 can Coconut Flakes
1 medium Onion, grated
1 teaspoon Lemon Rind, grated
1 tablespoon Vinegar
teaspoon Chili Powder
1 pch Saffron, optional
Preparation
1
Mix all ingredients.
2
Makes 3/4 Cup.
.
Yield:
10.0 servings
Added:
Thursday, February 11, 2010 - 7:26pm