Island Jam
Ingredients
4 cups cantaloupe, peeled and diced
3 oranges, peeled and diced
1/4 cup lemon juice
4 cups sugar
1 teaspoon lemon rind
1 teaspoon orange rind
1/2 teaspoon salt
3 cups bananas
Preparation
1
Combine cantaloupe, oranges, and 1/4 cup lemon juice in heavy saucepan.
2
Bring to a boil and simmer for 15 mintues. Add sugar, lemon rind, orange rind, and salt. Continue simmering for 30 mintues. Add 3 cups sliced bananas and continue simmering for an additional 15 mintues. Pour into jelly jars and cover with paraffin.
Tools
.
About
Can be frozen.
Yield:
8.0 (6 ounce) jars.
Added:
Friday, December 10, 2010 - 1:02am
