Heart Shaped Spinach Ravioli

Category: Main Dishes | Blog URL: http://ashispregnant.blogspot.com/2010/02/valentines-day-ravioli.html

This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.

Ingredients

1 package wonton wrappers

Salt and pepper to taste

Dash of cream or milk

Lightly steam whole head of spinach. Wring it out. Chop it up.

Add leek, garlic, ricotta salt and pepper.

In a separate bowl beat egg with a dash of cream or milk.

Lay down one wonton wrapper.

Place 1/2 t. of filling in center.

Brush 4 edges with egg mixture.

Lay onother wrapper on top, push out air.

Cut with cookie cutter. -Make sure edges are sealed.

Lay in a bed of flour until ready to boil.

Boil for 5 minutes or until they float to the top. Strain.

Toss them in your favorite sauce.

Spinach, Leek, Garlic and Ricotta inside heart shaped wonton wrappers.

I tossed these in a creamy pesto sauce (Butter, flour, cream, pesto) Very good and very rich. I served it with sundried tomato basil turkey sausage.

3.0

Thursday, February 25, 2010 - 11:16am