Date and Walnut Bars

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Ingredients

330 degrees 5-10 min prep, 30 minutes baking time
3/4 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
2 eggs
1 teaspoon vanilla
1 cup brown sugar
1 cup sliced dates
1 cup chopped walnuts
powdered sugar

Preparation

1
Preheat oven to 330 degrees F.
2
Grease a 9"x 9" x 2" pan, line the bottom with waxed paper cut to size.
3
Mix the dry ingredients and eggs with brown sugar and vanilla, add dates and walnuts and stir until mixed.
4
Spread in prepared pan, bake 30 minutes until set. Do not overbake!!
5
Cool slightly, invert and remove from pan.
6
Remove wax paper and cool completely. Sprinkle with powdered sugar, cut into squares. Enjoy! This recipe can be doubled and baked in a 13" x 9" x 2"

Tools

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Yield:

16.0 bars, recipe can be doubled

Added:

Monday, December 21, 2009 - 8:39pm

Creator:

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