Szechuan Braised Chicken Wings


Photo: BestOodles
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Ingredients

24 chicken wings
2 cups water
2 tablespoons soy sauce
2 tablespoons dark soy sauce
2 tablespoons Szechuan peppercorns
2 tablespoons red pepper crushed
2 large sugar rocks
3 star anises
1 lemon juiced

Preparation

1
Cook all ingredients in boiling water; turn to simmer for 55 to an hour until all liquid are gone.
2
Add lemon juice and mix well. Ready to serve, enjoy!
.

Yield:

6.0 servings

Added:

Sunday, April 3, 2011 - 9:43pm

Creator:

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