Clementine Negroni
Ingredients
3 clementines, peeled
1/4 cup Gin
1/4 cup Campari
3 tablespoons sweet vermouth
2 clementine slices (for garnish)
Preparation
Tools
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About
Adapted from Bon Appétit | December 2009 by Lora Zarubin
Yield:
2.0 servings
Added:
Saturday, December 5, 2009 - 12:21am