Pumpkin-Gingersnap Milkshake


Photo: Sommer
Print this recipe

Ingredients

cup pumpkin puree
1 tablespoon brown sugar
1 teaspoon pumpkin pie spice
2 LARGE scoops vanilla ice cream
8 broken gingersnap cookies
cup milk

Preparation

1
Puree all the ingredients in the blender until smooth.
2
Garnish with extra cookies pieces or pepitas (pumpkin seeds).

Tools

.

About

This is fantastic treat to get you into the fall spirit! Add 1 teaspoon of finely ground coffee for a java-squash milkshake!

Tags:

Coffee
haloween
milkshake
gingersnap
ice cream
pumpkin

Yield:

1.0

Added:

Thursday, October 7, 2010 - 7:38am

Creator:

Related Cooking Videos