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Riccota Cheese by shobhana mishra
Ingredients
1 gallon
of
milk
cup
cup of
vinegar
dilute with 1/2 of warm
water
Preparation
1
Rinse the pot with water.
2
Pour the milk in the pot.
3
On medium
heat
boil the milk.
4
Once it starts to boil, add the diluted vinegar.
5
Milk will curled.
6
Turn
off the
heat.
7
Let it
cool.
8
Strain
the cheese.
9
Enjoy
.
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Yield:
4 servings
Added:
Tuesday, June 28, 2011 - 5:43pm
Creator:
shobhana mishra
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