Mezcal Derby

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Ingredients

2 ounces Mezcal
1/2 ounce Benedictine
3 dashes Peychaud's bitters

Preparation

1
Stirred gently over ice, strained into a cocktail glass and garnished with orange zest.

Tools

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About

Recipe prepared by Neyah White and Duggan McDonell at Drinking Lessons at the Sorrento Hotel on Feb 21st and 22nd.

Yield:

1 servings

Added:

Tuesday, February 23, 2010 - 1:27pm

Creator:

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