Melting Moments By Bettys Bites
Category: Desserts & Sweets | Blog URL: http://bettysbites.blogspot.com/2010/02/melting-moments.html
This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.
Photo: Betty Pham
Ingredients
250 grams butter, cubed
55 grams (⅓ cup) icing sugar, sifted
1 teaspoon vanilla essence
260 grams (1 ¾ cups) plain flour
filling
60 grams (3 tbs) butter, at room temperature
1 teaspoon vanilla essence
pink food colouring
110 grams (⅔ cup) icing sugar, sifted
Preparation
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3
Sift the flour and cornflour together into a bowl and add to the butter mixture. Beat on lowest possible speed until just combined and a soft dough forms.
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7
To assemble the biscuits, spread the base of a biscuit with filling and then join with another biscuit. Repeat with the remaining biscuits and filling.
Tools
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Yield:
1 servings
Added:
Wednesday, February 17, 2010 - 6:34pm