Beef Cutlet

Ingredients

Minced Beef - 1/2 kg
1 cup Onion chopped
-1 teaspoon each Ginger&Garlic thinly sliced
Green chillies chopped - 2 nos
½ teaspoon Pepper powder -
1 teaspoon Garam Masala
2 Egg -
Salt to taste

Preparation

1
Cook the potatoes until they are tender ,mash it and keep it aside
2
Heat oil in a pan and add chopped onions,ginger& garlic,greenchillies and saute it till they are soft
3
Add pepper powder ,garam masala and fry it for a minute
4
Add minced beef ,salt and 1/2 a cup water , cook till it is done and remove from fire
5
Add mashed potatoes and mix it well with your hand
6
Make small balls in round,oval or in the shape you want, with your hand
7
Dip this balls in beaten egg and roll it in bread crumbs
8
Deep fry it and Serve it hot with ketchup or salad
9
Cheers!!!!

Tools

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About

This is an Indian recipe,Usually served among the syrian christians in kerala, It is preapred with Beef ,Potatoes and masala

Yield:

1 servings

Added:

Thursday, December 10, 2009 - 3:48pm

Creator:

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