Pickled Plum
About
Pickled Plum or ume is a Japanese specialty, called umeboshi. It is flavored with salt and purple perilla leaves and tastes sour and salty.
Information
Other names: Ume
Translations: Marinēti Plum, Marinuoti Plum, Murat prune, Turšije od šljiva, Marynowane Plum, आचार बेर, Ameixa em conserva, Маринованная слива, Τουρσί Plum, مخلل البرقوق, 매실, Nakládaný Plum, Acar Plum, Adobo kaakit-akit, 梅干, Escabetx Plum, Piklane Plum, Nakladaný Plum, שזיף חמוץ, Шљива туршије, 梅, Eingelegte Plum, Syltede Plum, Syltet Plum, Escabeche Plum, НБТЙОПЧБООБС зливу, Peitattujen Plum, Маринована Слива
