Quark
About
Quark is a soft unaged cheese from Central Europe that is mild in taste and similar to cream cheese, though it is lower in fat and salt-free.
Information
Translations: Biezpiena, クオーク, Varškė, كوارك, Кварк, 쿼크, קווארק, Кварк, क्वार्क, Кварк, 夸克, Kvarkki
