April 12, 2011
Poor Man's Feast

Is octopus trayf? The fact is yes, it is trayf. Meaning non-kosher. C’nest pas kascher. Just...

April 11, 2011
The Decorated Cookie

I took a tiny break from my current madness, grabbed my daughter and made some random-act-of-...

April 10, 2011
Teczcape - An Escape to Food

So I resort to parchment-steamed veggies. Parchment so that I can retain as much moisture as...

April 9, 2011
Cute Food for Kids

This Angry Bird is made from Babybel Cheese, Swiss Cheese, Cheddar and nori. It's not...

April 8, 2011
Budget Bytes

So, inspired by Green Light Bites I made my own zucchini pizzas. I added some bread crumbs to beef...

April 7, 2011
The Peach Kitchen

Lato are seaweeds that looks like teeny-weeny grapes. They are a favorite specially if the meal...

April 4, 2011
SugarDerby

So there was this one time that I kept making cake balls... just all different kinds of them.. and...

April 3, 2011
Lardon My French

Pinakbet is a dish that originates from my mom's hometown in Ilocos Norte. It's a melange...

April 2, 2011
Toast Soldier

I came up with the idea of baking sesame and wasabi brownies after eating Vosges Black Pearl flavor...

April 1, 2011
Mango & Tomato

What are hamentashen? They are triangular shaped cookies (because the evil Haman wore a triangular...

March 31, 2011
Honey, What's Cooking?

So this past week I had some mushrooms at home and decided to make Mushroom Paninis for my husband...

March 30, 2011
Mommie Cooks!

When I say the words “Bananas Foster French Toast”, what thought comes to your mind? For me...

March 29, 2011
Bunkycooks

There is nothing much simpler than roasting veggies. The caramelization brings out the sweetness in...

March 28, 2011
CuisinEats

Yes, veggie noodles again. I love it, Im on a kick right now with it, what can I say.

March 27, 2011
Annabella's Kitchen

A satisfying dessert should be no different than the best of the finger foods. So feel free to eat...

March 26, 2011
Cherry on a Cake

They were bananas after all. No? The only difference being that you cook them rather than eat them...

March 25, 2011
Runs with Spatulas

You just have to trust me on this one. It's a cookie inside of a cookie. How can it not be...

March 24, 2011
Couldn't Be Parve

Irish Potatoes, a creamy coconut candy coated in cinnamon to make them resemble potatoes. I had...

March 23, 2011
Oh She Glows

Butternut squash pureed into macaroni and cheese just sounds like a match made in heaven, doesn’t...

March 22, 2011
Adventures in Cooking

I had never heard of them before and for some reason the thought of deep-frying avocados had never...

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