October 12, 2010

This simple salad is packed with flavor. Pomegranate seeds add a sweet and nutty crunch.

October 7, 2010

Today was another day that I had to rush dinner after work. I opened the fridge and started...

October 7, 2010

My girls started school few weeks ago and I have been meaning to write a post to share their...

October 6, 2010

This recipe works well with any root vegetable. I'll often add rutabaga and parsnips.

October 4, 2010

These sweet Asian green beans work perfectly with chicken and pork.

October 1, 2010

This is a hearty quiche with half the fat and calories of a typical quiche.

September 29, 2010

This cool and refreshing cucumber salad is perfect with chicken and pork.

September 28, 2010

The tender texture and wonderful color of red quinoa make this a delightful and healthy salad.

September 26, 2010

This creamy Cajun spiced stew is perfect for a heart-warming fall meal.

September 24, 2010

This salad is perfect hot as a side dish, or cold as a salad.

September 23, 2010

The heat in this Thai shrimp wrap is mild enough for everyone. Peanut sauce and shrimp with a...

September 19, 2010

You can't beat this lightened up version of a traditional Dutch Baby. Sweet apples and cinnamon...

September 17, 2010

This is a simple, but impressive dish. The berry sauce poured over the lamb chops make a pretty...

September 16, 2010

Eggs are terrific morning, noon or night. This Mexican egg dish is simple to make, and packed full...

September 13, 2010

September 10, 2010

This side dish serves up a lovely, nutty rice with tender broccoli florets mixed in. The perfect...

September 7, 2010

Colorful kale and meaty mushrooms add pizazz to the same old ham and Swiss cheese sandwich.

September 5, 2010

Store purchased pizza dough makes this a quick weeknight, family pleasing, Mexican pizza.

September 4, 2010

A long time ago I watched a Taiwanese cooking show which taught people how to cook Wuxi Ribs. This...

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