May 18, 2023
Pulpo a la Gallega / Spanish-style Octopus

Pulpo a la Gallega, also known as Galician-style octopus, is a traditional Spanish dish originating...

July 25, 2012

We finally got to enjoy a spicy seafood dish when we found some frozen octopus at the local Asian...

May 16, 2012
portuguese wine pairing

When a dizzying array of dishes emerge from a kitchen including cured meat, cheese, octopus, and...

April 22, 2012

We simply love this Takoyaki, as not only a traditional dish, but for the other items that we can...

January 4, 2012

As the Rau Ram that I planted back from Portugal, grows very nicely, I use it a maximum. It's...

November 3, 2011
octopus and nebbiolo

It's fun to throw caution to the wind when it comes to food and wine parings. Like when I...

November 3, 2011
Creature Cups

These Creature Cups are perfect for household pranksters, as each mug hides an octopus or otter at...

June 24, 2010

This octopus stew is richly savoury and only very mildly fishy. What I like best of all is the...

February 26, 2009
Ceviche de Pulpo

  We don't eat much octopus in the U.S., which frankly is a darn shame. My guess is...