February 11, 2010

February 11, 2010

In Mexico, a chile relleno is a special dish. It is not often seen on restaurant menus and almost...

February 11, 2010

Jazz this dish up even more by using spinach, sun dried tomato or other flavored flour tortillas....

February 11, 2010

Carnitas, or "little meats" in Spanish, is a type of roasted or braised pork common in Mexican...

February 11, 2010

CAFE DIABLO: Prepare Cafe Mexicano; keep hot in saucepan after straining. Heat brandy just until...

February 10, 2010

February 10, 2010

February 10, 2010

January 29, 2010

This smells just like a taco as it simmers and will not let you down in the flavor department. It...

January 18, 2010

I hate to see any food go to waste and often my best recipies come from rummaging in the fridge...

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