January 9, 2013

Simple, succulent steak is made heavenly delicious with an easy, tangy lemon and caper sauce. Made...

September 16, 2012

Today I’ll share one awesome recipe with you: Tajine.This recipe belongs to North Africa’s Berber...

February 23, 2012

So Jenn and I are putting our feet down. What is so wrong with ground beef? Why is it that,...

December 10, 2011

This recipe is simply WOW! I just couldn't get enough of it. The garlic sauce is great also....

December 10, 2011

This is one of my favorite dishes. I love onion and I love leeks even more, so for me it's the...

December 10, 2011

This dish goes straight to the first place in my favorite foods list! It is absolutely perfect! I...

December 10, 2011

This is one of my favorite dishes. I love everything about it, texture, flavors, you name it. It is...

December 10, 2011

Today I bought some delicious healthy pasta - whole wheat tagliatelle with basil. I was very...

December 10, 2011

This dish is an absolutely must-try for all of you vegans/vegetarians who sometimes miss the taste...

November 19, 2011
cranberry muffins

Apricots + cranberries just might be a match made in heaven! From (gluten free, of course!)...

October 28, 2011
creamy leek soup

I'll bet that whenever you mention "leeks" and "soup" in the same breath,...

October 28, 2011
bundt cake

Happy Friday Gluten Free peeps! Get ready to kick off a super spooky weekend with this week's...

September 14, 2011
tomatillos chiles lime chili verde

Going into fall, what could be better than curling up by the fire with a warm bowl of chili? Not a...

September 11, 2011
apples

It's easy to see that it's apple season around here! As a native Washingtonian, we haven...

August 31, 2011
corn on the cob

There's nothing quite like fresh corn chowder for a delicious (gluten free!) summer lunch or...

August 24, 2011
lamb chops

Tender and lean, lamb is one of my favorite meats - just as versatile as beef and almost as many...

August 23, 2011
bacon

Well folks, it looks like bacon is, well, the new bacon and its popularity never ceases. With...

August 23, 2011
garlic

In addition to being one of my favorite foods, garlic is also the star of the show at the Chehalis...

August 13, 2011
boeuf burguignon

A classic French dish, beef burgundy basically boils down (no pun intended) to beef stewed in...

August 10, 2011
tacos

A favorite summertime spirit, tequila is for more than just margaritas! From appetizers to entrees...

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