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Bold and Beautiful Brussels Sprouts Kimchi

December 22, 2013

After living in Asia for 3 years I've developed a hankering for the spicy and tangy fermented...

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Wonderful Water Kefir

October 23, 2011
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Water kefir is a fermented beverage that's loaded with beneficial bacteria and enzymes. Now you...

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Lacto-Fermented Dill Pickles

October 19, 2010

When I first tasted my homemade lacto-fermented pickles, I wished I had made more! I didn’t have...

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