I'm intrigued by high end, brown liquors. One of the very most intriguing that I've...
Mezan Rum and Q-Ginger Beer. BRILLIANT!!! Q-Ginger Beer PLUS the...
I'm usually not in the punch mood until later in the season. But with that said, punch...
It’s finally spring outside and that means my palate is screaming for fresh flavors of the...
Although the calendar says spring and daylight savings has come and slipped away again. The...
Do they make gin in Scotland? Yes, certainly they do. I've tasted quite a few of...
Last week, before all broke lose with travel and circumstance, Klaus had the opportunity to get...
I love a fresh snowfall. The reason? Fresh snow means fresh ingredients in my cocktails...
I love the book named the Cocktail Chronicles by the effervescent author, Cynthia Lee Katona....
From the moment that I received my sample bottles of Coppersea Rye whiskey I understood the deeper...
The day after Christmas is always the happiest day of the year for me. Why? Because the...
Are all bitters the same? Nope, not at all. And that bottle of Angostura lurking in...
I just love grilled cheese sandwiches. Please indulge me for a moment while I describe to you...
Day Drinking- or morning drinking. The time that I'm most on target and my palate is...
When I set out to find whiskies that were available around the country for Xmas giving, I knew it...
I got a lovely email the other day that I want to share with you. "If you think your...
There was this email that I received several months ago. Would I like to make some cocktails...
By now you may know that I am passionate about ice. I love when it is crystal clear and...
I'm really passionate about ice in my cocktails. Bring me a drink with 1/4 cube ice and...
Bomberger's Whisky is a marvelous find. Made in the fashion of the old days of whiskey...