Vegan coconut macaroons are an easy dessert to make compared to their French cousins. ...
Eating meat contributes to Global warming, pollution, the destruction of forests, overuse of grain...
Homemade vegan sushi is easier than it looks. This video recipe shows you how to prepare...
Gnocchi alla Romana (Roman-style semolina dumplings) are disk-shaped dumplings made from a fine...
Southwestern spaghetti squash bowls are an innovative way to eat this unique vegetable. Most...
Meatless sandwiches are often labeled as tasteless and boring. This avocado and goat cheese...
This spring inspired stuffed peppers recipe uses seasonal vegetables. Asparagus, peas,...
Egg salad in avocado boats is an easy meal to make with your leftover decorated Easter eggs. ...
West African peanut soup with chickpeas and spinach is a delicious departure from your standard...
A Saint Patrick's Day celebration would not be complete without a shamrock shake. This...
Whole roasted cauliflower is as dramatic as it is delicious. Whether you are looking for a...
Falafel, a traditional Middle Eastern chickpea fritter, is a popular meatless fast food meal that...
Healthy and tasty, this mango and grapefruit salad is the perfect dish to welcome spring. ...
I do not know about you, but this cold weather has me craving a big bowl of vegetarian black bean...
This Portobello mushroom burger nixes the bread and presents a low-carb option for people...
Creamy cauliflower and potato soup with homemade croutons is an easy meal for any night of the week...
Simple yet sophisticated, peanut tofu lettuce wraps are a dynamite meatless meal. Tofu and...
Crispy Szechuan salt and pepper eggplant is an easy Chinese vegetarian dish for any night of...
This healthy squash fondue recipe from Food Network star and best-selling author Melissa d'...
Tabbouleh is a refreshing Levantine herb salad. Chopped tomatoes, cucumber, red onion and...
