December 16, 2016
Vegan Latkes With Chili Cream and Applesauce
Eating healthy during the holiday season doesn't have to be a chore. Cutting down on or...
December 8, 2016
Raw Beet and Herb Salad with Lemon Mustard Vinaigrette
This vibrant raw beet and herb salad is one of those salads that, after just one taste, quickly...
December 7, 2016
Vanilla Cranberry Quick Bread
You don't have to be a master baker to achieve a spectacular loaf such as this one - that'...
December 3, 2016
Veggie and Beef Burgers with Spicy Sweet Potato Fries & Guacamole
Berbere (pronounced bur-bur-uh) is an intriguing spice blend from Ethiopia and Eritrea that’s...
December 2, 2016
Coconut Curry Tofu Noodle Bowl
It can be difficult to stay on track of a healthy diet during the holiday season, but giving up...
December 1, 2016
Sweet potato fries with spicy almond dip is clean comfort food that you don't have to feel...
December 1, 2016
Lily Kunin from Clean Food Dirty City creates plant-based recipes that do the body good....
November 29, 2016
After some indulgent eating over the weekend, my body needs a break.  These ground cauliflower...
November 16, 2016
Chicken Tacos with Pickled Jalapeño and Fried Eggs
When I'm short on time or simply don't have the energy to prepare a satisfying, yet healthy...
November 15, 2016
Curried Chicken Meatballs
After a long (albeit wonderful) Thanksgiving holiday weekend packed with tons of cooking, I yearn...
November 10, 2016
Vietnamese-style Duck Soup
We have soup for dinner at least one night a week - in the summer it's chilled, garden fresh...
November 7, 2016
Rigatoni with Kale, Pecorino Cheese, and Pine Nuts
Many years ago, while I was a student in Italy, a good friend would come to our apartment a night...
November 2, 2016
Tomato Soup
Marcella Hazan (the queen of authentic Italian cooking) uses butter in her tomato sauce, which I...
October 21, 2016
Infusing Flavors: Intense Infusions for Food and Drink
We're having a GIVEAWAY and you could be a lucky winner! 5 individuals will win a copy of...
October 14, 2016
We’ve all been tempted by (and caved in over!) the ubiquitous fettuccine al fredo dish at...
October 13, 2016
Baked Ziti with Garlic Shrimp and Broccoli
  We love a good pasta al forno (oven-baked pasta) loaded up with meat, garlic, tomato sauce...
October 13, 2016
October is National Pasta Month and we’re dishing up oodles of noodles to celebrate! With...
October 12, 2016
Lemon-Rosemary Turkey Meatballs
Healthy cooking doesn't have to mean skimping on flavor. A comforting dish of pasta with...
October 11, 2016
Persimmom and Pomegranate Salad with Mint, Lemon, Nutmeg and Honey
A neighbor of mine in Tokyo had a glorious Fuyu persimmon tree that, season after season, produced...
October 9, 2016
Apple Chicken recipe
I have to share another recipe from my new favorite cookbook; Taste of Home's Simple and...

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