July 20, 2016
Don't get me wrong, I love tortillas but when I'm watching my carb intake, I like to turn to other taco shell alternatives. These shells can be as simple as a kale leaf, a good source of iron and vitamin K, or you can prepare gluten-free options such as cauliflower or chickpea taco shells. Tacos are a family friendly meal that can be made any night of the week so give one of these options a try!
Kale Tacos
Photo Credit: Dollen
Jicama Taco Shells
Recipe from Maria Mind Body Health
Cheddar Taco Shells
Recipe from DJ Foodie
Socca Flat Bread
Submitted to Foodista by Sheri Wetherell
Cauliflower Tortillas
Recipe from Allison's Journey
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