October 10, 2015
Fall is the best beet harvest of the season. Spring beets are tasty, but the cold weather sweetens them like nothing else can. It's also the best time to try out new ways to enjoy these powerhouse vegetables. We grow our largest crop timed so that they are sure to get a hard frost.
Check out some of these delicious ways to serve your fall beets. From soups to salads, beets are nutritious and naturally sweet. Their earthy flavor is the perfect addition to a winter meal.
Roasted Beets, Carrots and Red Onions
Roasted Beet and Radicchio Salad
Horseradish and Garden Vegetable Dip
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