May 6, 2015
Matcha adds a glorious flavor to both savory and sweet recipes. It's smooth, earthy fragrance makes everything taste better. What we love from this popular ingredient, is the pop of color and the bitterly delicious depth that it gives foods. We found a list of sweetly tasty foods that all include the brightness of good Matcha powder. If you have never tasted it, now is your chance.
Matcha Cherimoya and Strawberry Ice Cream
Roasted Blackberry Matcha Pops
Matcha Swiss Roll with Lemon Mascarpone Whipped Cream Filling
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