Heavenly Easter Ham With Golden Breadcrumb Crust

April 19, 2014

With Easter looming right around the corner, it's imperative that we continue to remind you that Easter is right around the corner.

And a lovely way to do that is with this recipe for Easter Ham with Golden Breadcrumb Crust and Madeira Sauce.



 1 16-pound whole bone-in smoked ham

2 cups (packed) dark brown sugar
1/2 cup Dijon mustard
1/4 cup extra-virgin olive oil
3 cups coarse fresh breadcrumbs made from six 1/2-inch-thick slices rustic white bread
3 cups Madeira
To read the rest of this recipe, Click Here: Easter Ham With Golden Breadcrumbs

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