December 5, 2012
Instructables user, Canida, has managed to take bacon-infused desserts to a higher level with her Bacon Jello. With authentic bacon bits blended with half-and-half cream, the layered gelatine is infused with maple syrup and liquid applewood smoke. Canida had submitted it to the 2012 SF Bacon Takedown, but shockingly did not place.
For her full recipe, check it out here.
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