December 13, 2011
A company called Quirky is working on a device that could change the way chefs work with citrus fruit in their kitchens. Called Stem, the device would be inserted into the fruit, twisted into place and then would provide an even, direct spray of liquid directly from the fruit itself.
The company is currently accepting feedback on the product's design and price. Weigh in now!
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Comments
December 13, 2011
this is absolutely sheer GENIUS!!!!!!!!!! i'm sure that individuals who appreciate cooking and its art will understand where i'm coming from.
ABSOLUTELY BRILLIANT!!!!!!