Pita Chips

Ingredients

2 whole Pitas
Olive oil for brushing
1 dash Cayenne pepper

Preparation

1
Preheat oven to 375 degrees.
2
Brush 2 whole pitas with olive oil, stack pitas and cut into wedges. Arrange wedges on baking sheet and sprinkle with cayenne. Top with second baking sheet to keep chips flat.
3
Place stacked baking sheets in oven and bake chips in 375 degree oven for 12 to 15 minutes or until crisp.

Tools

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About

For a lower-fat chip, do not brush with oil. Substitute other spices for the cayenne.

Yield:

1.0 servings

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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