Pita Chips
Photo: flickr user indichick7
Ingredients
Preparation
1
Preheat oven to 375 degrees.
2
Brush 2 whole pitas with olive oil, stack pitas and cut into wedges. Arrange wedges on baking sheet and sprinkle with cayenne. Top with second baking sheet to keep chips flat.
Tools
.
About
For a lower-fat chip, do not brush with oil. Substitute other spices for the cayenne.
Yield:
1.0 servings
Added:
Friday, December 10, 2010 - 1:02am