Barbeque Sauce
Ingredients
2 tablespoons brown sugar
1/4 cup catsup
1/2 cup water
Onion opt.
1 tablespoon paprika
1 teaspoon salt
1 tablespoon dry mustard
1/4 teaspoon chili powder
1/4 teaspoon red pepper
2 teaspoons Worcestershire sauce
1/4 cup vinegar
1 cup tomato juice
Preparation
1
Combine ingredients in a saucepan and simmer 15 minutes. Use on chicken, pork, etc. as you would any bottled barbeque sauce.
Tools
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About
Barbeque is a way of life for many Americans, though barbeque styles differ widely from region to region. People used to thick and sweet are in for a surprise when they first sample the vinegary sauces typical of North Carolina. This version is what most people think of when they fire up the grill.
Yield:
4.0 servings
Added:
Monday, November 30, 2009 - 12:55pm
