Amaretto Chicken

Photo: flickr user NatalieMaynor

Ingredients

4 boneless skinless chicken breasts - (to 6)

1/2 cup flour

1 teaspoon Madras curry powder

1 teaspoon garlic powder

1/4 teaspoon salt

1/4 teaspoon freshly-ground black pepper

1 tablespoon vegetable oil

1 can cream of mushroom soup

1 ounce can or jar mushrooms - (4 or more)

(or use fresh mushrooms)

1/4 cup amaretto

1 teaspoon Gravymaster or Kitchen Bouquet

2 tablespoons lemon juice

Preparation

Mix flour, curry powder, garlic powder, salt, and pepper in a plastic or paper bag. Add chicken breasts (rinsed and patted dry) and toss to coat. Brown quickly in hot vegetable oil over medium-high heat.

Transfer to crock pot. Mix remaining ingredients and spoon over chicken. Cover and cook on LOW for 6 to 8 hours. Serve with rice.

This recipe yields 4 to 6 servings.

NOTES :

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Tags:

main course

hot dish

chicken

beverage

Yield:

4.0 servings

Added:

Thursday, December 17, 2009 - 1:09am

Creator:

Anonymous

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