Aloo Navabi

Category: Side Dishes | Blog URL: http://vidhya-ravikumar.blogspot.com

This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.

Ingredients

Potato ( boiled) : 5

tablespoon Tomato sauce : 2

Ginger - garlic paste : 1tbsp

tablespoon Garam masala powder : 1

teaspoon Cumin seeds : 1

Green chilly : 1

Salt

Soak red chillies in hot water for half an hour

Heat oil in a pan shallow fry the boiled, chopped potatoes separately .

Grind the soaked red chillies, coriander seeds, ginger-garlic paste and garam masala.

Remove potatoes from pan and keep aside.

Heat the remaining oil in the pan, add jeera and chopped green chilly.

Then add ground masala and stir well.

Put tomato sauce and salt.

After 5 mins add fried potatoes and mix well.

Garnish with coriander leaves.

Tuesday, February 9, 2010 - 8:17pm