Bite-size confection made with vanilla wafer crumbs, pecans, and a shot of bourbon.
I Love shortbread cookies. Both the dough and cookies can be made ahead and they always have a...
After being completely inspired by this lovely post, I decided to give quinoa a second try. The...
Banana bread loaded with chunks of white chocolate and chopped pecans.
This recipe has been entered into the Martha White's Muffin Mix Challenge - if you could vote,...
These bitty buns are almost unbearably delicious. They’re flavor is reminiscent of classic...
I love being able to mix up a batch of cookies and then have them in the fridge so I can bake them...
Unlike the name suggests upon first hearing, German's Chocolate cake is not from Germany not of...
I got the idea of caramelized tofu from 101 Cookbooks; and wow, it is totally worth trying. Daniel...
I got the idea of caramelized tofu from 101 Cookbooks; and wow, it is totally worth trying. Daniel...
To Bake an Unfilled Pie Shell: Preheat oven to 425°F. Prick bottom and sides of pastry well...
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