April 16, 2014

This simple French recipe combines white wine, Gruyere cheese, and fresh french bread together to...

April 11, 2014
Easy Summer Ale and Goat Cheese Fondue

Celebrate National Fondue Day with this delicious and easy ale and goat cheese fondue! No fancy...

April 1, 2014

This heavy, savory soup just screams 'Spring'. Jam packed with fresh veggies and rice, and...

March 21, 2014

Today, in case you didn't know, is National French Bread Day. And while it may seem a bit odd...

March 18, 2014
corned beef

Corned beef quiche is a delicious way to use your corned beef leftovers.  A buttery pie crust...

February 18, 2014

French onion soup is comfort in a bowl.  Several pounds of onions are cooked low and slow...

February 18, 2014
aioli

Aioli is a classic sauce that can be best described as a garlic mayonnaise.  It can be used in...

February 13, 2014

You don't have to be a chef to whip up something special for your loved one on Valentine's...

January 16, 2014
French Onion Soup

My love of French onion soup began in Paris when I was 12 years old. After a long morning walking...

January 1, 2014
Potatoes and Apples Au Gratin

This crispy-on-top, creamy gratin recipe is really clever — it combines apple (pomme in...

December 10, 2013
Pan Seared New York Steak with Whiskey Cream Sauce

This simple yet succulent steak recipe is a gorgeous centerpiece to a special dinner. Thick-cut,...

November 21, 2013
French German Gumbo

Traditionally, hearty gumbo is a Louisiana Creole dish that combines the "holy trinity"...

November 8, 2013
Bouillabaisse

This fabulous fish stew hails from the South of France, and though its name may seem like a...

November 4, 2013

Master the essential techniques of rustic French home cooking with renowned cookbook author and...

September 30, 2013
Joël Robuchon’s Famous Pommes Puree Recipe (Mashed Potatoes)

Chef Joël Robuchon has the most Michelin stars in the world so it's no wonder he makes a mean...

September 24, 2013
macarons

Rainbow macarons are a colorful French confection.  These cookies are light, airy, and...

September 20, 2013
pear

Pear tarte tatin is a classic French dessert perfect for fall. Caramelized pears are baked in a...

September 2, 2013
crepes

Crepes are a thin pancake that hails from France.  You can make them savory or sweet by...

August 26, 2013
quiche

This tomato, basil and goat cheese quiche from Delightful Mom is a seasonal meatless meal. ...

August 16, 2013
crepe

This rainbow crepe cake featured on Tablespoon.com is a colorful breakfast treat.  While this...

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