March 30, 2011
vegetarian cookbook
Whether you are a vegetarian or just love veggies, Mark Bittman’s culinary bible, How to Cook...
March 14, 2011
The Customer Is Not Always Right
"...but hold the mustard!" Oh, you didn't want mustard on your burger? Too bad....
January 21, 2011
Grilled Oysters
We've all heard that oysters are an aphrodisiac, but did you know that avocados are, too? How...
January 4, 2010
sweet potato
The New Year is a great time to change your diet, whether to lose weight, reduce heath problems...
November 25, 2009
minced fruit pie
Other than giving thanks, pie is what Thanksgiving is all about. Not turkey: pie. We eat pie after...
August 16, 2009
Goat Cheese Stuffed Zucchini Rolls
Oh, what to do with all that zucchini! It's piled high in farmers markets, your neighbor's...
December 25, 2008
crab cioppino
For as long as I can remember we've always had crab cioppino on Christmas Eve. It was a...
September 14, 2008
Flax Oat Bran Muffins
These muffins are always a huge hit in our home. They're densely packed with good-for-you...
July 29, 2008
gazpacho
Not long ago I posted a recipe for a chunky California-style gazpacho. It was such a hit that I...

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